Fire Roasted Feast

Fire Roasted Feast

with Bente Grysbaek
Sat
14
Sat May 14 6:00 PM

Dining Room
Wheelchair
General Admission
All Ages
180 Mins
May
Sat May 14

Danish-born chef Bente Grysbaek will step out of the kitchen of Melbourne’s Pope Joan restaurant to take flame-grilling to the next level as she cooks this fire roasted feast!

The menu will be served as a feast and includes
Bullhorn bruschetta, foraged mushroom skewers and Western Plains ham and broccolini canapés followed by - 
Victorian Kingfish cured and smoked served with charred leeks,
Wild Goat from Discovered Wildfoods cooked for 12 hours Asador style with fresh corn polenta and chimichurri and finally
Grilled pears with sabayon, smoked blackberries and dark chocolate.  

All matched with Delatite Wines. 

This is a feast not to be missed! 
May
Sat May 14

Dining Room

390 Pollards Rd Mansfield, Victoria, 3722